Nellikai podi/ Gooseberry powder
Nellikai podi/Gooseberry powder
Ingredients
Dry Nellikai - ¼ cup
Roasted channa dhal (pottukadalai)- 2 Tbsp
Red Chilli - 5
Pepper - 1 tbsp
Garlic powder - 1 tbsp
Salt - as per taste
Method
Dry roast red chilies, pepper and nellikai separately and add it to the mixer jar then add the
garlic powder, roasted channa dal and salt and grind to a smooth powder. Nellikai podi is now ready.
Enjoy with ghee and hot rice or with hot idlis
garlic powder, roasted channa dal and salt and grind to a smooth powder. Nellikai podi is now ready.
Enjoy with ghee and hot rice or with hot idlis
Note
If getting dry, salted gooseberry take care while adding salt as it already contains salt.
If you wish to make more like paruppu (dal) podi add ¼ cup of roasted channa dal(pottukadalai).
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